Virgin Colada - Non-alcoholic cocktail with pineapple & coconut, quick & easy
Are you looking for a refreshing treat that tastes like a short trip to the Caribbean? My pineapple-based Virgin Colada is the perfect non-alcoholic cocktail for sunny days. As a little cat with a weakness for fine flavors, I love this combination of fruity sweetness and creamy coconut. This Virgin Colada is not only healthy and free of industrial additives, but also made in a flash. Without any alcohol, you can conjure up an exotic drink in no time that tastes wonderfully creamy and delightfully light. Since we use only fresh ingredients, the full aroma of the pineapple unfolds particularly well. Grab your blender and let's mix this summery dream in a glass together – perfect for a little break from everyday life, completely guilt-free. It's really child's play and guaranteed to succeed for everyone, whether for a party or just to enjoy on the balcony. Meow, you definitely have to try it!
Ingredients
Preparation
First, peel the fresh pineapple (200 g), remove the hard core and cut it into rough pieces so the blender can crush it more easily later.
Place the pineapple pieces (200 g) into the blender along with the creamy coconut milk (100 ml).
Now add the freshly squeezed lime juice (1 tbsp) to give it a zesty touch.
Finally, add the ice cubes (5) to the blender and purée everything on the highest setting until a wonderfully smooth and foamy consistency is achieved.
Pour the finished drink into a nice glass and enjoy immediately – perhaps decorate with a small piece of pineapple on the rim of the glass for that real holiday feeling!
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