Gin Basil Smash – Refreshing cocktail with fresh basil
The Gin Basil Smash is the perfect companion for sunny days and impresses with its bright green color and the incomparable taste of fresh basil. As a little gourmet cat, I love this drink because it's wonderfully uncomplicated and contains no artificial flavors. The combination of the spicy juniper note of the gin, the tangy acidity of the lemon, and the aromatic freshness released by the basil is simply unbeatable. Originating from modern bar culture, this cocktail has become an absolute classic that is easy to mix at home. All you need are high-quality, fresh ingredients and a little energy when muddling – meow, that’s even paw-friendly fun for me! Whether you want to impress guests or treat yourself to a little refreshment after a long day: this drink is quick to make, incredibly aromatic, and a real highlight in the glass. Grab your tools and conjure up this green delight in your own kitchen in just a few moments. It's so simple and fresh that you’ll never want to buy pre-made cocktails again!
Ingredients
Preparation
Place the fresh basil (15 leaves) in a cocktail shaker with the sugar syrup (20 ml) and press firmly with a muddler so that the wonderful aroma fully develops.
Add the gin (60 ml) and the freshly squeezed lemon juice (20 ml) to the shaker.
Now fill the shaker generously with ice cubes (200 g).
Shake vigorously for about 15 seconds so that the drink becomes ice-cold and takes on its green color.
Strain the contents through a fine bar sieve into a glass over fresh ice and enjoy immediately, meow!
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