Creamy Baileys Coffee Over Ice - Quick & Easy Homemade
A creamy Baileys Coffee Over Ice is the perfect indulgence, especially when you need a little break from everyday life. As a little cat with a penchant for fine flavors, I love how the bold, freshly brewed coffee meets the sweet, creamy notes of Baileys. This drink is wonderfully simple, prepared in just a few minutes, and tastes like it came from a high-end café. Whether on a sunny afternoon on the balcony or as a perfect finish to a nice meal, this drink impresses with the perfect balance of roasted notes and gentle sweetness. You don't need complex kitchen appliances, just a few high-quality, fresh ingredients and a little love during preparation. If you enhance the Baileys with a pinch of cocoa powder or a hint of cinnamon, you take the taste experience to a whole new level. Let's create this little, luxurious dream in a glass together. It's super easy, I promise! Grab your favorite glass and enjoy this homemade iced coffee delight.
Ingredients
Preparation
First, fill the ice cubes (6) into a beautiful, large glass so that your drink is refreshingly cool.
Now, pour the creamy Baileys Irish Cream (50 ml) over the ice cubes into the glass.
Then, carefully pour the hot, freshly brewed espresso (60 ml) over the Baileys so the flavors blend perfectly.
For the crowning touch, garnish the drink with a fine layer of cocoa powder (1 pinch) – meow, that looks wonderful!
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