Pink Gin Tonic with Raspberries - Refreshing, fruity & easy to make
The Pink Gin Tonic with raspberries is the perfect drink for sunny afternoons or relaxing evenings on the balcony. As a hobby cook and gourmet cat, I love taking classic drinks to the next level with fresh, high-quality ingredients. This summery cocktail captivates with its bright pink color and wonderful fruity aroma, completely free from artificial additives. Preparation is super easy and takes only a few minutes – ideal when you want to treat yourself to a little break. Since I value freshness, we avoid pre-made syrups or dyes entirely. Instead, we use the full power of real berries and high-quality botanicals to create an explosion of flavor in your glass. The gently bitter character of the tonic harmonizes perfectly with the natural sweetness of the fruits. Simply follow my step-by-step guide, and you will see how easy it is to mix a bar-worthy drink in your own kitchen. Grab your glass and let's prepare this aromatic delight together – meow-tastic and refreshing!
Ingredients
Preparation
First, put half of the fresh raspberries (10) into a nice glass and gently crush them with a spoon so they release their wonderful aroma.
Now fill the glass generously with ice cubes (6) so that your drink stays nice and cool – that's an absolute must for a hot day!
Pour the gin (50 ml) over the berries and the ice in the glass.
Now carefully top up the glass with the tonic water (150 ml) to keep the carbonation intact.
Finally, garnish your drink with the remaining fresh raspberries (10) and a fresh lime slice (1) for the perfect look. Enjoy!
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